MURGHI KA BAHAR Chicken breast filled stuffed with spinach & mushroom marinated with herbs & spices then grilled in the clay oven served with special medium sauce with lots of tomatoes & red pepper £ 10.95
GOSHT – E – KHAZANA Tender lamb chop traditional home style cooking prepared herbs & spices, cooked with potato green chillies, red pepper and tomato, mouthwatering taste fairly hot £ 10.95
KING PRAWN SUKA King prawns cooked in a lemon, honey and chilli sauce (sweet medium hot) £ 10.95

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    Paprika Indian Restaurant
    52, High Street
    Ewell Village
    Epsom Surrey KT17 1RW
    Tel-020 8394 0077

    Tel-020 8394 0088

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    Open 7 days a week
    Sunday- Thursday: 5PM- 11.00 PM
    Friday - Saturday: 5PM-11.30PM
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